Burgers, Bacon and BBQ

Nov 23, 2018 on food network at 9:00 PM

Summary

On this trip, Guy Fieri's diving into meaty, savory goodness. In Little Rock, Ark., a funky farm-to-table spot piling up a pimento cheese burger and cranking out homemade brats. In Napa, Calif., an amazing Asian joint cooking up kimchi fried rice and... (more) prime-time pork ramen. And in San Antonio, Texas, a smokin' stop for some bomb barbecue.

Previous episode

Triple D Nation: From Brisket to Bison
Season 29 Episode 9

Nov 16, 2018

Next episode

From Sandwiches to Stroganoff
Season 29 Episode 11

Nov 30, 2018