Chili'd to the Bone

Sep 07, 2014 on food network at 9:00 PM

Summary

Things get chilly when one chef must use freezer burnt ingredients to make a chili cheese dog. Then Alton's done it again with a pasta art masterpiece, but it turns out not everyone is art lover. Finally one chef feels like they're going around in ci... (more)rcles when forced to use a spinning cook station.

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Season 4 Episode 11

Aug 31, 2014

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Season 4 Episode 13

Sep 14, 2014