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Chef Robert Irvine ruffles quite a few feathers when he goes to Kokomo, Ind., to help the Duncan family save their 33-year-old business, Ducky's Family Restaurant. Robert's unflinching assessment of their terrible food and dysfunctional management st... (more)yle were hard enough to handle, but when the family and long-time staff start to be honest with each other is when emotions really erupt.