Food: Chocolate

Mar 14, 2021 on HISTORY at 10:00 PM


Follow Adam Richman as he visits America's oldest candy store to see how they craft decadent chocolate treats. Then, discover how internationally recognized Theo Chocolate produces up to 2.5-million pounds of chocolate per year! Find out where cacao ... (more)is grown in the United States, how many famous chocolate Easter eggs get produced each day, and we visit the magical workshop of "Mr. Chocolate" himself--Jacques Torres.

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Food: Ice Cream
Season 20 Episode 3

Mar 07, 2021

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Food: Snacks
Season 20 Episode 5

Mar 21, 2021