Walk For Life

May 29, 2010 on food network at 12:00 AM

Summary

Giada and some of her girlfriends walk a 5K race in Los Angeles to benefit cancer research. The night before the race, Giada prepares a nutritious and energizing meal of Beef and Cannellini Bean Minestrone and Farro With Cheese and Herbs for her team... (more) to enjoy. She also makes Apricot Oat Bars, a delicious snack for the group to munch on during the walk.

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