From Europe To Asia

Jan 28, 2022 on food network at 9:00 PM


This trip, Guy Fieri has a culinary lineup crossing both the Atlantic and the Pacific. In Millcreek, Utah, a Japanese joint dishin' up righteous ramen -- both hot and cold. In Grand Junction, Colo., an authentic Italian spot making artichoke Parmesan... (more) soup and their "Rosetta" specialty from scratch, plus a real deal Eastern European emporium in Albuquerque, N.M., servin' legit stuffed cabbage and schnitzel.

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Season 41 Episode 10

Dec 17, 2021

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Season 42 Episode 2

Feb 11, 2022