Triple D Nation: Meat Mashup

Jan 24, 2020 on food network at 9:00 PM


Guy Fieri is reliving his most meat-tastic memories, starting in Kansas City, Mo., at an award-winning BBQ joint serving up pork belly burnt ends. Then, a taqueria in Dallas is still flipping the script on Tex-Mex and bringing real deal Mex-Tex to th... (more)e masses. And a sub shop is winning over Washington, D.C., with their huge hoagies and homemade everything.

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Meat Sampler
Season 34 Episode 7

Jan 17, 2020

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Smokin' Hot BBQ
Season 34 Episode 9

Jan 31, 2020