Far-Flung Flavor

Sep 13, 2019 on food network at 9:00 PM


Guy Fieri's heading out to grab flavor from far and wide. In Santa Fe, N.M., a Southwest-Middle Eastern quick stop slingin' the shawarma and salmon souvlaki. In Kansas City, Mo., a funky joint serving up outrageous Scandinavian specialties, and in El... (more) Paso, Texas, a family-run tortilla factory turning out top-notch tamales and tostadas.

Previous episode

Full of Surprises
Season 33 Episode 3

Sep 06, 2019

Next episode

Triple D Nation: Coastal Cuisine
Season 33 Episode 5

Sep 20, 2019