From Pied to Fried

Oct 13, 2017 on food network at 9:00 PM

Summary

This trip, Guy Fieri's traveling the nation, digging into all kinds of killer grub. In St. Petersburg, Fla., a lights-out spot loadin' up the righteous ramen. In Lansing, Mich., a funky joint frying up everything from wings to pig skins to chicken gi... (more)zzards. Plus, a New Orleans smokehouse puttin' out Big Easy favorites like sausage meat pies and spicy shrimp boudin.

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Oct 06, 2017

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Season 27 Episode 11

Oct 27, 2017