Slammin' Sammies

Oct 17, 2011 on food network at 9:00 PM


This trip, Guy's goin' for the meat in the middle. In Virginia Beach, Virginia, a real deal bbq joint serves up burnt ends on a bun with homemade rub and bbq sauce. In San Antonio, Texas, a Greek owner hand rolls tortillas for Mexican favorites like ... (more)fried puffy tacos stuffed with chicken. And in Chicago, Illinois, a gourmet restaurant vet brings fine dining to the bar with innovative burgers like bison with blueberry bbq sauce.

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Season 12 Episode 8

Oct 10, 2011

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Global Comfort
Season 12 Episode 10

Oct 24, 2011