Po' Boys, Pasta And Pork

Jan 10, 2011 on food network at 9:00 PM

Summary

Hills' Restaurant and Lounge (Spokane, WA), Mahony's Po Boy Shop (New Orleans, LA), Q Fanatic BBQ (Champlin, MN) This trip Guy's heading all over the country for comfort food. In New Orleans, Louisiana, Guy stops by a Po-Boy Shop with New Orleans ... (more)legend Emeril Lagasse to sample the Big Easy's favorite sandwich. In Spokane, Washington, an old pharmacy turned restaurant serving up their own pancetta with scratch made pasta, and a pulled pork sandwich with an Asian twist. And in Champlin, Minnesota, a bunch of Triple D fans show off their favorite bar-b-que joint.

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From Pork to Tofu
Season 11 Episode 1

Jan 17, 2011

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Funky Finds
Season 11 Episode 3

Jan 17, 2011