A Taste of Everywhere

Sep 15, 2008 on food network at 9:00 PM

Summary

Jamaica Kitchen (Kendall LAkes, AZ), Crystal Restaurant (Pittsburgh, PA), Red Iguana (Salt Lake City, UT) Guy Fieri tracks down international dishes done Triple-D style: A combination Jamaican/Chinese joint in Florida; homemade Polish pierogi at a... (more) basic bar in Pittsburgh; and a Mexican restaurant in Utah where the specialty is seven kinds of mole.

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Season 4 Episode 8

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