I'm Kind of a Big Dill

Sep 08, 2019 on food network at 9:00 PM


In the first round, one chef has to make their loaded hash browns on a pan shaped like Alton Brown's face. Then, two chefs have to prep and cook their Cubanos on baseball bats. Finally, one chef has to make their tiramisu while holding tiny hands.

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How Does That Crab Ya?
Season 13 Episode 18

Jul 19, 2017