Surefire Seafood

Sep 26, 2009 on PBS at 12:00 AM

Summary

Uncover the test kitchen’s method for making smoky Wood-Grilled Salmon at home. We also reveal the tips and techniques you’ll need to make flavorful stuffed shrimp that holds its shape and is never rubbery. Recipes - Wood-Grilled Salmon - Baked... (more) Stuffed Shrimp - Tartar Sauce Equipment Corner - Top Kitchen Essentials

Previous episode

Rise and Shine
Season 2 Episode 3

Sep 19, 2009

Next episode

Super Fudgy Cake
Season 2 Episode 5

Oct 03, 2009