Ultimate Comfort Foods

Aug 25, 2018 on PBS at 2:30 PM


Hosts Julia Collin Davison and Bridget Lancaster revive a traditional recipe for Wellesley Fudge Cake. Then, equipment expert Adam Ried reveals his top pick for Immersion Blenders. And finally, test cook Bryan Roof makes Bridget a southern specialty ... (more)—chicken and pastry.

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The Italian-American Kitchen
Season 10 Episode 13

Nov 18, 2017

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Ballpark Classics
Season 11 Episode 2

Sep 01, 2018