Black History Month Celebration

Feb 15, 2022 on food network at 9:00 PM


A proud legacy of delicious cooking! Four chefs celebrate Black History Month through incredible food. Fish fillets and fish peppers must be combined for the appetizer course, and a hearty soup and a Southern vegetable inspire the chefs in the entree... (more) round. Then, when chefs with two unique perspectives make it into the dessert round, they both have a good feeling about the basket, but only time will tell if the ingredients can come together just as they would like.

Previous episode

Cooking for Love
Season 51 Episode 7

Feb 08, 2022

Next episode

Chocolate Frenzy
Season 51 Episode 9

Feb 22, 2022