High on the Hog

May 26, 2020 on food network at 9:00 PM

Summary

Nose-to-tail cannot fail; competing chefs get a pork theme; gorgeous cuts of premium meat; a Bloody Mary with a special surprise; something fizzy and something offal-ly difficult to incorporate in a dessert.

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Lighten Up!
Season 46 Episode 1

May 19, 2020