Tendon Loving Care

Feb 11, 2020 on food network at 9:00 PM


Tenderizing beef tendon and bringing joy to bok choy are two of the challenges in round one; a veggie and a prized protein are part of the culinary puzzle in the entree round; a famed French dessert meets a bubbly surprise in the dessert basket.

Previous episode

$50,000 Champs Challenge: Part 4
Season 44 Episode 15

Feb 11, 2020

Next episode

$50,000 Champs Challenge: Grand Finale
Season 44 Episode 17

Feb 18, 2020