Jumbo Shrimp, Pepperoni and Cereal
Mar 24, 2009 on food network at 9:00 PM
Summary
The chefs must use apples, shrimp and peanut butter in their appetizers; pickled peppers and pepperoni in their entrées; and cereal in their desserts.
The chefs must use apples, shrimp and peanut butter in their appetizers; pickled peppers and pepperoni in their entrées; and cereal in their desserts.
